Focaccia
A classic focaccia recipe with herb oil. Find ingredients, equipment, and step-by-step Cooklang instructions for Focaccia.
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Cooking tools:
- Stand mixer
- Instant-read thermometer
- Airtight container
- Baking sheet
- Parchment paper
- Plastic wrap
- Oven
- Refrigerator
- Saucepan
- Stove
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Spoon
- Spatula
Ingredients
- 22 1/2 ounces bread flour
- 2 3/4 tsp salt
- 2 tsp yeast
- 6 tbsp olive oil
- 16 ounces water
- 3/4 cup olive oil
- 1/4 cup fresh herbs
- 4 1/2 tsp dried herbs
- 3/4 tsp granulated garlic
- 2 cloves minced garlic
- 1/4 tsp black pepper
- 1 tbsp flaky salt
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