Coconut Cake - The Recipe Wench
Coconut Cake Print recipe Print with main photo Print text only Ingredients Cake 2 Cups coconut flakes 2-¼ Cups flour 1-½ Cups sugar 4 Teaspoons baking powder 1
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Ingredients
- 2 Cups coconut flakes
- 2-¼ Cups flour
- 1-½ Cups sugar
- 4 Teaspoons baking powder
- 1 Teaspoon salt
- 1 Package (4 servings size) vanilla pudding & pie filling
- ¼ Cup butter (softened)
- 1 Tablespoon vanilla extract
- 1-⅓ Cups milk
- 4 eggs
- ⅓ Cup oil
- 4 Tablespoons butter
- 1- 8 Ounces Package cream cheese (softened)
- 3-½ Cups powered sugar
- 1 Teaspoon vanilla extract
- 2 Tablespoons milk
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