Blueberry Pumpkin Muffins | Brenot Family Recipes

Ingredients

• 1 2/3 c flour
• 1 tsp baking soda
• 1/2 tsp baking powder
• 1/2 tsp salt
• 1 tsp cinnamon
• 1/2 tsp allspice
• 1 c pumpkin
• 1/4 c milk
• 1/3 c butter or margarine
• 1 c firmly pkd brown sugar
• 1 egg
• 1 Tbsp flour
• 1 c blueberries