Baked Atlantic Cod with Bell Pepper and Tomato Sauce
Bake fresh Atlantic cod with bell peppers and tomato sauce for a delicious meal. Perfect flavors from Titania Sea Group.
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Cooking tools:
- Kitchen scale
- Oven
- Baking dish
- Saucepan
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Can opener
- Spoon
- Plate
Ingredients
- 800g atlantic cod (frozen at sea)
- 2 tbs olive oil
- 1/4 cup lemon juice
- 1 garlic clove
- 1 tsp salt
- 1/2 tsp pepper
- 1 large onion
- 1 red bell pepper
- 150g cherry tomatoes
- 1 can dices tomatoes
- 1 tbs salt
- 1 tbs pepper
- 1 tbs chili powder
- 3-4 fresh thyme springs
- 1-2 parsley springs
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