light recipe Archives - Delights Of Culinaria

Ingredients

• 1 fillet of salmon (about 2 lbs +/-)
• 6 tablespoons butter melted
• 1/4 cup finely chopped basil
• 6 garlic cloves crushed
• 1 tablespoon white wine
• 1 tablespoon squeezed lemon juice
• salt
• black pepper
• 1/4 cup parmesan cheese shredded
• 1 shallot chopped
• 4 cups spinach
• 8 0zs cherry or grape tomatoes sliced in half
• 2 tablespoons oil