The Tangy-Sweet Apple Carrot Oat Cake Recipe Everyone Loves
Moist apple carrot oat cake satisfies dessert cravings with wholesome ingredients. Home bakers can create this delightful treat with simple step-by-step instructions.
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Cooking tools:
- Cake pan
- Cooling rack
- Grater
- Oven
- Mixing bowl
- Whisk
- Spatula
- Parchment paper
- Toothpick
- Chef's knife
- Cutting board
Ingredients
- 2 cups (473 milliliters) grated apples
- 1 1/2 cups (355 milliliters) grated carrots
- 1/4 cup (59 milliliters) unsweetened applesauce
- 1 cup (237 milliliters) rolled oats
- 1/2 cup (118 milliliters) almond flour
- 3 large eggs
- 2 tablespoons (30 milliliters) coconut oil
- 2 tablespoons (30 milliliters) sugar-free maple syrup
- 1 teaspoon (5 milliliters) vanilla extract
- 1 teaspoon (5 milliliters) baking powder
- 1/2 teaspoon (2.5 milliliters) baking soda
- 1 teaspoon (5 milliliters) ground cinnamon
- 1/4 teaspoon (1.25 milliliters) salt
- 1/4 cup (59 milliliters) chopped walnuts (optional)
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