Chocolate Mini Cakes with Hazelnut Cream | Pacific Foods® Recipes

Name: Chocolate Mini Cakes with Hazelnut Cream | Pacific Foods® Recipes
Ingredients: 2 tablespoons cocoa powder; 8 tablespoons all purpose flour; 1/4 teaspoon baking powder; 2 tablespoons melted coconut oil; 2 tablespoons Pacific Foods® Organic Almond Original Plant-Based Beverage; 1/4 cup honey or coconut sugar; 2 tablespoons melted semi-sweet chocolate chips; 1 pinch sea salt; 2 tablespoons hazelnut chocolate spread (like Nutella- sometimes called hazelnut cream); 1 tablespoon chopped hazelnuts (filberts)

www.pacificfoods.com

Indulge in chocolate mini cakes with hazelnut cream using Pacific Foods® almond milk. Perfect for dessert or snacking!

View full recipe on www.pacificfoods.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pacificfoods.com.

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Ingredients

2 tablespoons cocoa powder
8 tablespoons all purpose flour
1/4 teaspoon baking powder
2 tablespoons melted coconut oil
2 tablespoons Pacific Foods® Organic Almond Original Plant-Based Beverage
1/4 cup honey or coconut sugar
2 tablespoons melted semi-sweet chocolate chips
1 pinch sea salt
2 tablespoons hazelnut chocolate spread (like Nutella- sometimes called hazelnut cream)
1 tablespoon chopped hazelnuts (filberts)