PINEAPPLE FRIED RICE
Thai cooking at its best, learn Pineapple Fried Rice with Chef Dao of Thai Chef School in Bangkok. Unique, tasty,easy to prepare Thai cooking
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thaichefschool.com.
Cooking tools:
- Wok
- Chef's knife
- Paring knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
- Stove
- Plate
Ingredients
- 100 g Shrimp
- 1 cup Cooked rice (dry)
- ¼ cup Onion, finely cubed
- ¼ cup Bell pepper, finely diced
- ¼ cup Tomato, seeds removed & diced
- ½ cup Pineapple, cubed
- ¼ cup Raisins
- ¼ cup Cashew nuts
- 3 cloves Garlic, chopped
- 1 stalk Spring onion, finely sliced
- Phrik Nam Pla
- 2 Tsp Light soy sauce
- 1 Tsp Sugar
- ¼ Tsp Salt
- ½ Tsp Turmeric powder
- 2 Tsp Yellow curry powder
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