Mahalabia

Name: Mahalabia
Ingredients: 4 cups milk; 5 tbsp sugar (if using Qamar al-Deen syrup) or 0.75 cup sugar (if not using Qamar al-Deen syrup); 6 tbsp corn starch; 1 can Puck® Cream; 1 tbsp rose water; 6 pistachios baklava, crushed; qamar al-din sheet, cut into very thin shreds or very fine dice; pistachios powder (optional for sprinkling ); honey or Qamar al-Deen syrup (optional for drizzling)

www.puckarabia.com

Ramadan desserts are more than mere treats—they are beloved traditions that bring your family together and add a special touch to the evenings following Iftar. Mahalabia, with its silky texture and...

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Ingredients

4 cups milk
5 tbsp sugar (if using Qamar al-Deen syrup) or 0.75 cup sugar (if not using Qamar al-Deen syrup)
6 tbsp corn starch
1 can Puck® Cream
1 tbsp rose water
6 pistachios baklava, crushed
qamar al-din sheet, cut into very thin shreds or very fine dice
pistachios powder (optional for sprinkling )
honey or Qamar al-Deen syrup (optional for drizzling)