Vegetable Panini

Ingredients

• 1 small zucchini cut diagonally into 1/2-inch (1-cm) thick slices
• 4 slices multi-grain bread
• 3 tsps (15 ml) Italian Herbs divided
• 1 medium tomato cut into 8 slices
• 4 slices mozzarella cheese
• 1 cup (250 ml) baby spinach leaves
• 3 tsp (15 ml) Basil divided