Pink Fry Sauce Recipe
Quick and easy pink fry sauce made with Blue Plate mayonnaise, ketchup, and spices—perfect for fries, tater tots, or fish!
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Cooking tools:
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Airtight container
Ingredients
- 1 cup Blue Plate®️ Mayonnaise
- ¼ cup ketchup
- 1 tablespoon Worcestershire sauce
- 1 teaspoon minced garlic
- ½ teaspoon mustard powder
- ½ teaspoon white vinegar
- ¼ teaspoon fine salt
- ¼ teaspoon white pepper
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