Apple crumb cake recipe
Prepare the dough by dissolving the yeast and a pinch of sugar in the lukewarm milk. Keep aside till you start seeing bubbles and froth on top of the...
Ingredients
- 400 g flour
- 30 g fresh yeast
- 150 ml milk, luke warm
- 80 g sugar
- 1 egg, large
- 100 g butter
- pinch of salt
- 1.2 kg Apples, about 5-6
- 175 g butter
- 250 g four
- 200 g sugar
- 1 packet vanilla sugar
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