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Tropical paradise in a sandwich! Fluffy Hawaiian sweet bread filled with smoky Kalua Pork and gooey cheese, dipped in a cinnamon-vanilla batter, pan-fried golden, and drizzled with maple syrup....
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookingwithdiannemorin.com.
Ingredients
- 4 slices Hawaiian sweet bread (round loaf or sandwich loaf, sliced)
- 1 cup Hawaiian Kalua Pork (see recipe below)
- 2–4 slices cheese (Swiss, cheddar, or mozzarella)
- 1 large egg
- ½ cup half-and-half (or milk for lighter version)
- 1 tsp sugar
- ½ tsp ground cinnamon
- 2–3 drops vanilla extract (optional)
- 1–2 tbsp coconut oil (or butter, for cooking)
- Maple syrup, for serving
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