Veg Cheesy Balls - Zayka Ka Tadka

Name: Veg Cheesy Balls - Zayka Ka Tadka
Ingredients: Lobia beans - 1 Cup Boiled; Oats - 1/2 Cup; Rice - 1/2 Cup boiled; Poha - 1/2 Cup soaked; Onion - 1 Finely chopped; Spring Onion Greens - 1/2 Cup; Red Chillies/Capsicum - 1/2 chopped finely; Grated Cabbage - 1/2 Cup; Grated Ginger - 1/2 Teaspoon; Garlic - 2 to 3 pods roughly chopped; Fresh Green Coriander - a handful; Cheese - 1 to 2 cubes Grated; Red chilli powder - 1 Teaspoon; Salt - as per taste; Garam masala/All spice mix - 1/2 Teaspoon; Amchur powder/Dry Mango Powder - 1/2 Teaspoon; Cumin/Jeera - 1/2 Teaspoon; Heeng/Asafoetida- 1/2 Teaspoon; Ajwain/Carom seeds - 1/2 Teaspoon; Sesame seeds - 1 Teaspoon (optional); Oil - 1 Tablespoon

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Yumm, delicious and healthy snacking item - Veg Cheesy Balls. It is a perfect dish for evening snacks, as a party starter, Ramadan Iftaar specific or any other

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