Cinnamon Cake | Cindy's Classic Cinnamon Cake

Name: Cinnamon Cake | Cindy's Classic Cinnamon Cake
Total time: 80 min
Ingredients: 1 cup (180g) of brown sugar, packed; 1 cup (125g) of all-purpose flour; 1 teaspoon of ground cinnamon; Pinch of kosher salt; 1/2 cup (113g) of unsalted butter, softened; 1/4 cup (50g) of sugar; 1 tablespoon of all-purpose flour; 1/2 teaspoon of ground cinnamon; 3 cups (375g) of all-purpose flour; 2 and 1/4 cups (450g) of sugar; 3/4 teaspoon of baking powder; 1/2 teaspoon of baking soda; 1/2 teaspoon of kosher salt; 1 cup (226g) of unsalted butter, softened; 1 cup (230g) of sour cream; 1/4 cup (60ml) of whole milk; 4 large eggs; 1 tablespoon (15ml) of vanilla extract

www.portugueserecipes.ca

This cinnamon cake recipe features a rich streusel layer that complements the moist cake beautifully. Enjoy a slice of this easy cinnamon cake today.

View full recipe on www.portugueserecipes.ca

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