Heavenly Garlic Cream Cheese Rolls Recipe for Bread Lovers - Good Tasting Meals
Homemade rolls filled with garlic cream cheese create buttery, melt-in-your-mouth bites. These heavenly treats will elevate any meal, transforming it into an unforgettable feast.
Ingredients
- 2.75 cups (344 g) all-purpose flour
- 2 large eggs, room temperature
- ⅔ cup (163 g) whole milk, warmed
- ½ cup (113 g) unsalted butter, room temperature, cut into 1-inch pieces
- 8 oz (1 package) cream cheese, softened
- 2 cups (226 g) white cheddar cheese, shredded
- 5 tbsps granulated sugar
- 3 tbsps butter, melted
- 2 tsps active dry yeast
- 2 tsps chives, diced
- 2 tsps garlic, minced
- 1 tbsp parmesan cheese, grated
- 1 tsp kosher salt
- 1 tsp garlic, minced
- 1 tsp chives, diced
- 1 tsp salt
- ½ tbsp unsalted butter, melted (for brushing)
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