Crispy Fried Pork Chops | Just A Pinch Recipes

Ingredients

• ## PORK CHOPS
• 2 - 4 - boneless pork loin chops
• 1 cup(s) all-purpose flour
• - salt and pepper, to taste
• - all-purpose seasoning (I use Everglades), to taste
• - garlic powder, to taste
• - onion powder, to taste
• 2 - 3 - eggs
• 2 tablespoon(s) milk
• 1 1/2 cup(s) Panko bread crumbs
• 2 tablespoon(s) olive oil, plus more if needed
• 1 tablespoon(s) butter, plus more if needed
• ## GRAVY
• 1 medium onion, chopped
• 8 - 10 slice(s) bacon, cut into small pieces (I use thick applewood bacon)
• 2 - 3 tablespoon(s) flour mixed with seasonings (left over from pork chops)
• 1 1/2 cup(s) chicken broth
• 1 cup(s) heavy cream
• - eggs noodles, cooked (I use Ronco medium egg noodles)
• - salt and pepper or additional seasonings, to taste (optional)
• - parsley flakes, optional