One-Pan Fish Pie Recipe - Recipezazz.com

Name: One-Pan Fish Pie Recipe - Recipezazz.com
Ingredients: 1 leek, thinly sliced (pale section only); 1 celery stalk, finely chopped; 1 carrot, finely chopped; 1/3 cup all-purpose (plain); 1 cup water, boiling; 1 cube (20 gram) vegetable stock; 1/2 cup thickened cream; 2 teaspoons Dijon mustard; 1 teaspoon finely grated lemon zest; 600 grams snapper fish (fillets, firm white boneless fish cut into 3cm pieces); 1 tablespoon finely chopped flat-leaf parsley; 1 tablespoon chopped dill; 1 large egg (lightly whisked); 1 sheet (110 grams) puff pastry (thawed, butter puff pastry); Lemon wedges, to serve

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From our week day newspaper The West Australian. Times are estimated.

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