Onion Rye Muffins Recipe - Pillsbury.com
Enjoy these delicious onion and rye flour muffins that are baked with a savory twist - in just 35 minutes!
Ingredients
- 3/4 cup chopped onions
- 1/2 cup margarine or butter
- 1 1/4 cups all-purpose flour
- 3/4 cup medium rye flour
- 2 tablespoons sugar
- 3 teaspoons baking powder
- 3/4 teaspoon salt
- 1/2 teaspoon caraway seed, crushed
- 1/2 cup milk
- 2 eggs
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