Universal Marinade recipe | Epicurious.com | Recipe Cart | Recipe Cart

Name: Universal Marinade recipe | Epicurious.com | Recipe Cart | Recipe Cart
Ingredients: Vegetable oil (for the grill); 2 lemongrass stalks, trimmed, tough outer layers removed; 1 serrano chile; 3 garlic cloves; 1 (1") piece ginger, peeled; 1 Tbsp. dark brown sugar; 1 Tbsp. extra-virgin olive oil; 1 Tbsp. fish sauce; 1 Tbsp. soy sauce; 1 1/4 lb. boneless short ribs, skinless boneless chicken thighs, 1"-thick pork chops, or other cuts of steak; Kosher salt; 2 scallions, thinly sliced; 1/2 cup cilantro leaves with tender stems; Sesame seeds and lime wedges (for serving)

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Export 12 ingredients for grocery delivery Step 1 Preparation Prepare a grill for high indirect heat (for a gas grill, leave one or two burners off; for a

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Ingredients

Vegetable oil (for the grill)
2 lemongrass stalks, trimmed, tough outer layers removed
1 serrano chile
3 garlic cloves
1 (1") piece ginger, peeled
1 Tbsp. dark brown sugar
1 Tbsp. extra-virgin olive oil
1 Tbsp. fish sauce
1 Tbsp. soy sauce
1 1/4 lb. boneless short ribs, skinless boneless chicken thighs, 1"-thick pork chops, or other cuts of steak
Kosher salt
2 scallions, thinly sliced
1/2 cup cilantro leaves with tender stems
Sesame seeds and lime wedges (for serving)