Maple pork chops with cranberry salsa

Ingredients

• 4 pork chops, trimmed of excess fat
• 3 tablespoons maple syrup
• salt and freshly ground black pepper
• 1/2 cup craisins
• 1 small cucumber, finely diced
• 3 spring onions, finely chopped
• 1/2 cup chopped fresh coriander (or parsley)
• 2 red chillies, seeds removed, flesh finely chopped
• 2 tablespoons white wine vinegar
• olive oil