Jackfruit Laksa

Ingredients

• 3 onion
• 5 cloves garlic
• 2 thumbs ginger
• 1 stalk of celery (without the leaves)
• 2 Tbs grapeseed oil
• 3 stalks lemongrass
• 1/2 tsp turmeric powder
• 1 tsp ground coriander
• 1 tsp cumin powder
• 1 tsp paprika powder
• 4 cups reduced sodium vegetable stock
• 1 Tbs reduced salt tamari
• 1 Tbs tamarind paste
• 2 tsp coconut sugar
• 1 1/2 cups So Good Oat Unsweetened
• 1/4 cup lite coconut milk
• 250g cooked young jackfruit (simply boil until soft or used cooked canned young jackfruit)
• 200g rice ramen noodles (cooked according to package instructions)
• Toppings: 200g steamed mushroom of choice
• 3 steamed small bokchoy
• Cilantro
• Spring onion