Pumpkin Lasagna

Ingredients

• 1 pound ground beef
• 1 onion (diced)
• 2 cloves garlic (minced)
• 1 can pumpkin puree (15 ounces)
• 1 cup ricotta cheese
• 1 cup shredded mozzarella cheese
• 1/2 cup parmesan cheese (grated)
• 2 tbsp parsley (chopped fresh)
• 1 tsp dried basil
• 1/2 tsp dried oregano
• 1/4 tsp nutmeg
• Salt and pepper (to taste)
• 12 lasagna noodles (cooked and drained)
• 2 cups marinara sauce