Smoked Salmon Rangoons

Smoked Salmon Rangoons

www.psseasoning.com

Fancy appetizers can get expensive, why not try a Salmon Rangoon! Wrapped in wonton wrappers and filled with cream cheese and smoked salmon bites these will have a the whole room coming back for more!

View full recipe on www.psseasoning.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.psseasoning.com.

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Cooking tools:

  • Deep fryer
  • Stove
  • Saucepan
  • Mixing bowl
  • Ramekin
  • Spatula
  • Spoon
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Parchment paper

Ingredients

  • blank
  • 16 Oz- Cream Cheese Softened
  • 4 Oz- Smoked Salmon
  • 1 t- Black Gold Garlic Pepper
  • 2 T- Green Onion, Chopped
  • 48 Wontons (3"x3")
  • 2 C- Cranberries
  • 1/2 C- Sugar
  • 1/2 C- Water

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