Curried Chicken Salad – AllSpice Culinarium
allspice-culinarium.myshopify.com
This recipe is a favorite of AllSpicer Andy. He says, "I love this recipe because it's interesting enough to serve to guests but easy enough to make as part of lunch prep for the week." Give it a try...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at allspice-culinarium.myshopify.com.
Ingredients
- 1 Chicken Breast (Grilled or Roasted), Diced
- 1 Stalk Celery, Diced
- 1/2 Red Apple, Diced
- 1/4 C. Toasted Peans, Chopped
- 1/4 C. Raisins or Currants
- 1/4 Red Onion, Diced
- 1/3 C. Mayonnaise (Note: you may need more as the salad "sets.")
- 1/2 tsp. Curry Powder, Madras
- 1/8 tsp. Cayenne, Powder
- Sea Salt, Fine, To Taste
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