Homemade Buttermilk Brownies | Cooking Professionally

Ingredients

• ***For the brownies:***
• 2 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup butter
• 1/2 cup unsweetened cocoa powder
• 1 cup granulated sugar
• 1 cup light brown sugar
• 1 cup water
• 1/2 cup buttermilk
• 2 eggs, slightly beaten
• 2 teaspoons vanilla
• ***For the frosting:***
• 1/4 cup butter
• 3 tablespoons unsweetened cocoa powder
• 3 tablespoons buttermilk
• 2 1/2 cups powdered sugar
• 1 teaspoon vanilla
• chocolate sprinkles, optional, to taste, for topping