Make 4 Different Hawaiian Roll Sliders on a Sheet Pan!
Here's an easy way to feed a crowd with melted Hawaiian roll sliders using various meats and cheeses all will enjoy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hip2save.com.
Ingredients
- 12 oz. Hawaiian rolls, 12 count
- 1/2 lb. sliced deli turkey meat
- 6 slices provolone cheese
- 1/2 cup prepared pesto
- 1/2 pound sliced deli ham
- 6 slices swiss cheese
- 3 tablespoons Dijon mustard
- 12 oz. frozen breaded chicken nuggets
- 1/2 cup marinara sauce
- Handful of freshly sliced basil
- 1 teaspoon olive oil
- 1/2 white onion, diced
- 1/2 green bell pepper, diced
- 12 oz. sliced beef (such as Steak-umm Sliced Steaks)
- 1 teaspoon steak seasoning
- 1/2 cup butter, melted
- 2 teaspoons Worcestershire sauce
- 1 teaspoon garlic powder
- 4 teaspoons Everything Bagel Seasoning
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