Honey-Soy Steak Tips with Roasted Green Beans
A honey-soy glaze dresses up steak tips for an easy but flavorful weeknight dinner.
Keywords
- Main Courses
- Beef
- Vegetables
- Weeknight
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Cooking tools:
- Instant-read thermometer
- Nonstick skillet
- Oven
- Baking sheet
- Mixing bowl
- Whisk
- Measuring spoon
- Plate
Ingredients
- 1 pound green beans, trimmed
- 3 tablespoons vegetable oil, divided
- 1 teaspoon table salt, divided
- ¾ teaspoon pepper, divided
- ¼ cup honey
- 3 tablespoons soy sauce
- 3 garlic cloves, minced
- 1 teaspoon cornstarch
- ¼ teaspoon red pepper flakes
- 2 pounds sirloin steak tips, trimmed and cut into 2-inch chunks
- 3 scallions, sliced thin on bias
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