Vegetable Stuffed Chapati Recipe
Indulge in the delectable Vegetable Stuffed Chapati, filled with cauliflower, potatoes, and peas, seasoned with aromatic spices. This flavorful and nutritious dish is necessary for a satisfying and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Cooking tools:
- Kitchen scale
- Rolling pin
- Wok
- Griddle
- Skillet
- Stove
- Mixing bowl
- Measuring cup
- Measuring spoon
- Saucepan
- Pot
- Colander
- Chef's knife
- Cutting board
- Peeler
- Wooden spoon
- Spatula
- Plate
Ingredients
- 200 g Fine Whole Wheat Flour
- 1 tsp Oil
- 125 ml Water
- 1 tsp Fennel powder
- 1 Onion (thinly sliced)
- 2 cm Ginger (minced)
- 2 Green Chillies (sliced)
- 3 tsp Garam Masala Powder
- 350 g Cauliflower (cut into small pieces)
- 3 Potatoes (boiled, peeled & diced)
- 100 Green Peas (softened in hot water for 1/2 minute)
- 1/3 tsp Salt
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