Chocolate flower biscuits | Van Houten
Delight your palate with Chocolate Flower Biscuits. Made with flour, unsalted butter, and icing sugar, these delicate treats bake to perfection at 150°C. Perfect for special occasions!
Ingredients
- 110 g flour
- 15 g CP
- 100 g unsalted butter
- 50 g icing sugar
- 1 piece(s) egg yolks
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