Greek feta stuffed peppers | Bake the Click
Try Greek feta stuffed peppers with sweet red peppers, a mix of cheeses, and herbs. Perfect for a Mediterranean feast!
Ingredients
- 1 kg fresh sweet red peppers (10-12 pieces)
- 200 gr. feta cheese
- 150 gr. manouri cheese or any white unsalted cheese
- 1/3 bunch parsley
- ¼ bunch basil
- ¼ bunch mint
- 2 tomatoes peeled
- 3 cloves of garlic
- 1 red onion
- 2-3 fresh green onions
- ½ cup olive oil
- Sea salt & freshly ground pepper
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