Grilled Tofu with Sautéed Greens

Ingredients

• Grilled Tofu:
• 1 pkg (350 g) extra firm tofu
• 2 tsp (10 ml) sesame oil
• 2 tbsp (25 ml) unseasoned rice vinegar
• 1 tbsp (15 ml) brown sugar
• 1 clove garlic, crushed
• Sautéed Greens:
• 1 tsp (5 ml) canola oil
• 8 cups (2 L) baby spinach leaves
• Pinch red pepper flakes, or to taste
• Freshly ground black pepper, to taste
• Pinch coarse sea salt, or to taste
• ¼ tsp (1 ml) black sesame seeds