Cranberry and Apple Sauce / Jill Silverman Hough
Enjoy Cranberry and Apple Sauce with all kinds of meats—not just Thanksgiving turkey. It's also great on sandwiches and stirred into yogurt.
Ingredients
- One 12-ounce bag fresh cranberries
- 1 apple, cored and cut into 1/2-inch dice
- 1 cup sugar
- 1 cup water
- 1/2 teaspoon ground cinnamon
- 1/8 teaspoon ground cloves
- 1/8 teaspoon coarse kosher salt
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