TOMATO SAUCE BY EDDIE | Just A Pinch Recipes
Peel tomatoes and cut into quarters. Chop carrots, pepper, onions, celery into a 2 inch chop. Add all vegetables to a stainless pot with 1 cup water.Bring to a simmer. Add...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 24 large tomatoes
- 4 large carrots
- 1 green pepper
- 4 large onions
- 2 stalk(s) celery
- 1 teaspoon(s) parsley flafes
- 1 teaspoon(s) basil
- 1 teaspoon(s) oregano
- 1 teaspoon(s) garlic salt or 6 cloves garlic
- 2 teaspoon(s) salt
- 3 tablespoon(s) sugar
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