Korean Fried Chicken | Nestlé Recipes

Ingredients

• 8 Chicken Thighs with Skin Removed (boneless)
• 2 Teaspoons MAGGI ® Unique Chicken Seasoning
• 1 Small Onion
• 1/4 Teaspoon SpicesPepperBlack
• 1/8 Head Garlic
• 1 Cup Nestlé Omega Low Fat Milk 1L Carton
• 1 Unit Eggs
• 1 Teaspoon DLT Lemon Juice
• 1/2 Teaspoon DLT Maggi® Season-Up!® All Purpose
• 1/2 Teaspoon Onion Powder
• 1/2 Teaspoon Garlic Powder
• 1/2 Teaspoon Leavening AgentsBaking PowderDouble-ActingStraight Phosphate
• 2/3 Cup Cornstarch
• 1/2 Cup All-Purpose Flour
• 1/3 Cup Rice FlourWhiteUnenriched
• 1 Teaspoon Chili Flakes
• 1 Tablespoon Soy sauce
• 2 Tablespoons Apple Cider Vinegar
• 3 Tablespoons Chili Paste
• 3 Tablespoons Ketchup
• 2 Tablespoons Brown Sugar
• 2 Tablespoons Honey
• 1/2 Unit DLT Lemon Juice
• 1/4 Cup Thai Sweet Chili Sauce
• 2 Tablespoons SeedsSesame SeedsWholeRoasted And Toasted
• 2 Teaspoons Sesame Oil