Chinese Vegetarian Antipasti
Chinese Vegetarian Antipasti recipe: Try this Chinese Vegetarian Antipasti recipe, or contribute your own.
Ingredients
- 4 oz Soy sauce
- 1 ts Sugar
- Papaya salad
- 1 tb Diced tomato
- 2 Chillies; 1 red 1 green
- 2 Parts chilli paste with 1
- 1 tb Roasted peanuts
- Spinach roll
- 1 ts Caster sugar
- 6 Oyster mushrooms
- Heaped plate peeled carrot
- 1 tb Roasted sesame seeds
- 1 tb Lemon juice
- 1 sm Bunc flowering chives
- 1 pk Rice paper
- 3 lg Spinach leaves
- Vegetarian spring roll
- 3 tb Garlic
- 10 Mint leaves
- 1 Sprigs fresh coriander
- 3 tb Soy sauce
- 6 Chinese long beans
- Sesame oil
- 1/2 Papaya
- ; chilli sauce
- 1 Bowl grated cucumber
- 2 Chinese cabbage leaves
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