Boozy Bread Pudding Recipe
If you’re looking for a dessert and an after-dinner-drink all in one sweet bite, belly-up to this Boozy Bread Pudding for Valentine’s Day.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.averagebetty.com.
Cooking tools:
- Baking pan
- Parchment paper
- Oven
- Mixing bowl
- Spatula
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Whisk
- Spoon
- Airtight container
Ingredients
- 1 Safest Choice Egg
- 3/4 cup white sugar
- 1/2 cup butter
- 1/4 cup bourbon
- 1 teaspoon vanilla
- pinch coarse salt
- 2 Safest Choice Eggs
- 2 cups milk or half-n-half
- 4-5 cups cubed French bread (about 1/2 loaf)
- 1/2 cup brown sugar
- 1/2 cup white sugar
- 2 TBSP melted butter
- 1 teaspoon cinnamon
- 1/4 teaspoon ginger
- 1/8 teaspoon cloves
- 1/4 teaspoon coarse salt
More Like This
Bread Pudding Recipe
bettycrocker.com
Valentine's Bread Pudding
recipereader.com
Boozy Bread Pudding with Whiskey Caramel Sauce
danielrecipes.com
Bread Pudding with Bourbon Sauce Recipe: How to Make It
tasteofhome.com
Bread Pudding Recipe: Easy and Delicious Homemade Treat
cuisine.me
Easy & Creamy Bake Bread Pudding for Cozy Comfort Food:…
happyfoodaholic.com
Bread Pudding Dessert Recipe by Phillip Dillon
friendscookbook.com
Bread Pudding Recipe With Brandy Sauce
gluttonlv.com