Mushroom Radish Salad with California Prunes - Sunsweet
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sunsweet.eu.
Ingredients
- 30 g walnuts
- 500 g brown mushrooms
- 1 bundle radishes
- 4 tablespoons white wine vinegar
- 4 teaspoons hot Dijon mustard
- 3 teaspoons honey
- 2 tablespoons olive oil
- Salt, pepper
- Some organic orange zest
- 200 g Sunsweet prunes
- 1 handful rocket salad
- Some salad for garnish
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