Mushroom & Rocket Pasta Salad
Mushroom & Rocket Pasta Salad
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.latinafresh.com.au.
Ingredients
- 625g Latina™ Fresh Spinach & Ricotta Agnolotti
- 500g Coles white fresh sliced mushrooms
- 200g Perino tomatoes, halved
- 120g rocket
- 1 tablespoon fresh thyme, chopped
- 1/3 cup shaved parmesan, plus extra for serving
- 2/3 tablespoon olive oil
- 1/2 teaspoon sea salt
- Pinch of freshly ground pepper
- zest and juice of 1 lemon
- 1 tablespoon dijon mustard
- 1/4 cup olive oil
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