Protein Fudge - VPA Australia
Caramel fudge packed with VPA WPI and covered in a dark chocolate top layer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vpa.com.au.
Ingredients
- 1 jar Nut Butter
- 2 scoops VPA® Choc WPI
- 2 scoops VPA® Collagen
- 1/2 cup Maple Syrup 
- 1/2 cup Coconut Oil
- 50g Dark Chocolate (optional top layer)
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