Chicken Curry | Curry Foodie

Ingredients

• 500 g chicken (on and off the bone)
• 2 large onions chopped
• 1 tsp ginger paste
• 1 tsp garlic paste
• 1 tsp cumin powder
• 1 tsp coriander powder
• ½ tsp tumeric
• ½ tsp red chilli powder or to taste
• 1 tsp paprika powder
• ½ tsp salt or to taste
• 2 chopped tomatoes
• 3 tbsp vegetable ghee or sunflower oil
• 2 green chillies (optional)
• 2 tbsp chopped coriander leaves
• 250 ml of water