Hamburger Fischsalat Recipe
Hamburger fischsalat is a German-style fish salad with poached white fish, hard-cooked eggs, dill pickles, and capers in a mustard-lemon sour cream dressing. Chilled and garnished with beet slices.
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Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Colander
- Whisk
- Mixing bowl
- Spoon
- Individual serving dish
- Refrigerator
Ingredients
- butter
- fish fillets
- water
- eggs
- pickles, dill
- capers
- mayonnaise
- sour cream
- lemon juice
- prepared mustard
- salt
- black pepper
- beets
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