Seeded Spelt + Currant Bread – Flourist
This is the first variation we've tried since publishing our popular Quick No-Knead Recipe a little while back. We love the added touch of sweetness here and fl
Ingredients
- 2 cups lukewarm water
- 1/4 teaspoon instant or other active dry yeast
- 2 cups Flourist Sifted Red Spring Wheat Flour
- 1 cup Flourist Sifted Spelt Flour
- 1 3/4 teaspoons salt
- 1/2 cup sunflower seeds
- 1/2 cup currants
- Additional flour for dusting
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