Amygdalota (Αμυγδαλωτά) or almond cake, a recipe from Santorini on Gourmetpedia

Amygdalota (Αμυγδαλωτά) or almond cake, a recipe from Santorini on Gourmetpedia

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Amygdalota (Αμυγδαλωτά) or almond cake, a recipe from Santorini on Gourmetpedia

Keywords

  • Amygdalota (Αμυγδαλωτά) or almond cake
  • a recipe from Santorini on Gourmetpedia
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Ingredients

  • - 330 g (12 oz.) blanched almonds
  • - 200 g (7 oz. /about 1 3/4 cups) icing sugar
  • - 3 egg whites
  • - 1 tbsp. orange flower water
  • - juice of 1 lemon

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