Golden Roasted Brussels with Bacon and Honey
Roast brussels sprouts to a golden crisp with bacon and a sweet honey finish. A quick and easy side that's ready in 35 minutes to pair with any meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kyliecook.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Baking sheet
- Oven
Ingredients
- 8 slices of bacon.
- 2 tablespoons of olive oil.
- About 2 pounds of brussels sprouts.
- A tablespoon of honey.
- A drizzle of cider or balsamic vinegar.
- A few fresh thyme sprigs.
- Salt and black pepper as needed.
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