Peasant Salad Recipe with French Bread, Feta and Balsamic Vinegar

Ingredients

• 4 cups cubed whole- grain french bread
• 0.5 small red onion , quartered and very thinly sliced
• 1.5 cups small broccoli florets
• 1 cup small cauliflower florets
• 0.5 red pepper , thinly sliced
• 0.5 yellow pepper , thinly sliced
• 1 cuke, peeled and cubed
• 1 ripe plum tomato , cubed
• 4 oz (113 g) mushrooms , thinly sliced
• 4 oz (113 g) vegan feta cheese , crumbled
• 6 tbsp balsamic vinegar
• 0.25 cup minced fresh basil
• 0.25 cup minced fresh oregano , or 2 tsp dried
• 0.5 tsp (or more) salt , or salt -free seasoning
• fresh cracked black pepper