Beet Walnut Dip | Recipes from Granor Farm
This twist on the Syrian classic Muhammara pairs beets, walnuts, and toasted coriander seed. Serve it with crackers, pita, or toast.
Keywords
- organic
- granor
- michigan
- CSA
- summer camp
- farm store
- farmhouse dinner
- dinner
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at granorfarm.com.
Ingredients
- 5 medium beets, any color
- 1 cup walnuts
- 1 tsp coriander seed
- 3 scallion, sliced thinly
- 1/4 cup olive oil
- 1 lemon, zest and juice
- 2 tbsp honey
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