Crockpot Potato Soup | Heritage Country Store Recipes | Rural Living - Heritage Cooperative
Delight in a slow-cooked hashbrown casserole infused with chicken broth, cream of chicken soup, and creamy cheese, topped with bacon—cooked in a Heritage Country Store crockpot. Enjoy!
Ingredients
- 1, 30 oz bag of frozen diced hashbrowns
- 1, 32 oz box of chicken broth
- 1 can of cream of chicken soup (10 oz)
- 1 pkg. cream cheese (8 oz, NOT fat-free)
- 3 oz bacon bits
- 1 cup shredded cheddar cheese
- salt and pepper taste
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