Mexican Tomato Salsa

Mexican Tomato Salsa

spc.com.au

Mexican Tomato Salsa - 2 x 400g cans Ardmona - Chopped Tomatoes - ½ small red onion, finely chopped - 2 garlic cloves, finely chopped - 1 jalapeno pepper or

View full recipe on spc.com.au

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at spc.com.au.

Share this recipe:

Ingredients

  • 2 x 400g cans Ardmona
  • Chopped Tomatoes
  • ½ small red onion, finely chopped
  • 2 garlic cloves, finely chopped
  • 1 jalapeno pepper or green chilli, deseeded, finely chopped
  • 2 tbs lime or lemon juice
  • ¼ tsp ground cumin
  • 1 tsp sugar
  • ½ cup coriander leaves, finely chopped

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This