Baked Brie and Turkey Sliders – Lilydale®
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lilydale.com.
Ingredients
- 12slider buns, split
- 2 tbsp (30 mL)Dijon mustard
- 1/2 pkg (150g)
- 4 oz (125 g)Brie cheese, cut into 12 slices
- 1/4 cup (60 mL)cranberry jelly
- 1 tbsp (15 mL)fresh thyme, finely chopped
- 2 tbsp (30 mL)olive oil
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